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The Ucross Cookbook

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$40.00
$40.00
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per item

The Ucross Cookbook: Cooking for Artists on a Wyoming Ranch is co-authored by long-time chef Cindy Brooks and alumna Cree LeFavour. It features 76 recipes, 60+ images, and passages by 10 acclaimed artist-alumni. 

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UCROSS FOUNDATION          

30 Big Red Lane

Clearmont, WY 82835

307.737.2291       

info@ucross.org

Photo credits: Board and staff photos courtesy of William Coupon; additional website images courtesy of Martirene Alcantara, Trine Bumiller, Jennifer Garza-Cuen, Bill Megalos, and Neerja Kothari: video on homepage courtesy of Bill Megalos.
  • ABOUT
    • Ucross Story
    • Founder
    • Board
    • Staff
    • Opportunities
  • ARTISTS
    • Residency Program
    • Selected Honors & Notable Alumni
    • Native American Fellowships
    • Native American Art Curatorial Convening
    • Partnerships
    • Facilities >
      • KOCUR
      • ROCK STUDIOS
      • SCHOOL HOUSE & DEPOT
      • JESSE'S ONE AND TWO
      • BIG RED & DANCE STUDIO
    • Alumni
  • LAND
    • LAND ACKNOWLEDGEMENT
    • Ranch History
    • Ecology
    • Birds
  • VISIT
    • Ucross Art Gallery and Café
    • Chapel
    • Park >
      • DONORS
    • Raymond Plank Center
    • Ranch Directions
  • CONNECT
    • STAY CONNECTED
    • Alumni News >
      • ALUMNI NOTES
    • Special Events >
      • UCROSS AWARDS
    • Press Room
  • SUPPORT
    • Ways To Give
    • VOLUNTEER
    • Cookbook
    • Individual Giving
    • Institutional Giving & Named Residencies
    • Legacy Giving
    • Big Red Society
  • APPLY
  • DONATE